Bartending Self Learning Modules Quarter 1

Bartending is a specialization of the Home Economics Strand under the TVL Track of Senior High School.

Module 1: DIFFERENT TYPES OF BARS AND BAR SERVICES

Module 2: CLEAN AND MAINTAIN PUBLIC AREAS

Module 3: CLEAN AND MAINTAIN PUBLIC AREAS Bar Personnel

Module 4: BARTENDING TOOLS AND EQUIPMENT

Module 5: INVENTORY, PURCHASING, RECEIVING, ISSUING, AND STORING

Module 6: HAZARD ANALYSIS & CRITICAL CONTROL POINTS/OCCUPATIONAL SAFETY AND HEALTH STANDARDS